Kesari Dhan
Kesari Dhan, also known as red rice, is a traditional Indian product widely cultivated in regions like West Bengal and Assam. It is rich in nutrients such as iron and antioxidants, making it a healthy choice for daily consumption.This rice variety is often used in local dishes and is known for its distinct aroma and flavor. It supports sustainable farming practices and is a staple in many Indian households.
Pages:
[1]