Fishing is an important economic activity in India, providing livelihood to millions of people. In Class 11, students learn about various aspects of fishing including traditional and modern fishing methods.
India has a long coastline of over 7,500 km and numerous rivers and lakes, making it ideal for fishing activities. Traditional fishing methods include using small boats, nets, and traps, while modern methods involve larger vessels and advanced equipment.
Major fishing products in India include various types of fish like pomfret, hilsa, and rohu, as well as shrimp, prawns, and crabs. These products are not only consumed domestically but also exported to other countries.
The fishing industry in India faces challenges such as overfishing, pollution, and climate change. However, with proper management and sustainable practices, it can continue to be a vital source of food and income for the country. |
