Marriott Executive Apartments Bengaluru UB City has appointed Aditya Ramani as Director of Operations. In his new role, Ramani will oversee the property's operational functions, with a focus on enhancing guest experience, improving service standards, driving operational efficiency and supporting the hotel's growth in Bengaluru's luxury hospitality market.
Ramani brings more than 20 years of experience in the luxury hospitality sector, with expertise in food and beverage operations, hotel openings, operational transformation and guest experience management across India, the Maldives and South Africa.
Before joining Marriott Executive Apartments Bengaluru UB City, he served as Director of Food & Beverage at JW Marriott Mumbai Juhu, where he managed food and beverage operations across multiple dining venues and event spaces while supporting the hotel's transformation initiatives.
His career also includes leadership roles at The Imperial New Delhi and Four Seasons Hotels and Resorts properties in Mumbai, Johannesburg and the Maldives. During his tenure with Four Seasons, he also undertook cross-exposure assignments in Singapore and Dubai. Throughout his career, Ramani has been involved in hotel pre-openings, restaurant launches, luxury resort operations and operational transformation projects.
Commenting on the appointment, Wajeed Bagwan, General Manager, Marriott Executive Apartments Bengaluru UB City, said, “We are delighted to welcome Aditya to the team. His extensive international experience, operational expertise, and strong leadership capabilities make him a valuable addition to the property. We are confident that his vision and commitment to excellence will further elevate the guest experience and strengthen the hotel’s positioning in the market.”
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Marriott Executive Apartments Bengaluru UB City, Aditya Ramani, Wajeed Bagwan, hospitality appointments, Director of Operations, luxury hospitality, Bengaluru, JW Marriott Mumbai Juhu, Four Seasons Hotels and Resorts, The Imperial New Delhi |
