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In Tamil Nadu, the fishing ban is a crucial measure implemented to protect marine resources and ensure sustainable fishing practices. This ban typically occurs during the monsoon season, when fish breeding is at its peak, allowing fish populations to recover and thrive. Local authorities enforce this ban to prevent overfishing, which can lead to depletion of species like sardines, mackerel, and prawns that are vital to the region\“s economy. During this period, fishermen are often provided with alternative livelihood support to mitigate economic hardships. The ban not only helps in conserving biodiversity but also supports the long-term viability of Tamil Nadu\“s fishing industry, which is a key source of income for many coastal communities. |
