Fishing prawns is an important economic activity in India, particularly in coastal regions like Kerala, Gujarat, and West Bengal. Indian prawns are known for their quality and taste, making them a popular choice in both domestic and international markets.
The fishing methods used in India include traditional techniques as well as modern aquaculture practices. Many local fishermen use small boats and nets to catch prawns from rivers, lakes, and the sea. In recent years, shrimp farming has also become significant, contributing to India\“s seafood exports.
Indian prawns are often processed and exported to countries like the United States, Japan, and European nations. The industry provides employment to thousands of people and supports the livelihoods of many coastal communities. |
